Suggested Recipes
Infused Sugars and Salts
Margarita salt and sugar
Great to rim your margarita glass with. Simply wet rim of glass with lemon, lime, orange, or water, then dip into the sugar or salt.
Espresso Brown Sugar
This is delicious on the rim of your martini glass as well as sprinkled into your morning coffee.
Espresso Salt
A sprinkle of this in your Cinn-Full or Espresso Yourself Martini is amazing! You can also add a small sprinkle to the top of chocolate cake and brownies for a sweet and salty treat.
Bourbon Sugar
If you are an old fashioned lover you can muddle a bit of this into your bitters to add a little more depth to the drink. Also delicious sprinkled on ice cream or coffee
Bourbon Salt
A tasty finishing salt that works well on grilled pork chops or steak. If you like your old fashioned less sweet and more salt, add a dash to your bitters and muddle
Infusion Drink Jars
Lemonade Jars
So simple to use! Add your choice of rum or vodka for a cocktail, or seltzer or Starry for a mocktail, shake, and let sit in the refrigerator for 24 to 48 hours. Then simply strain and enjoy over ice.
Margarita Jars
Top jar with tequila and shake well. Allow to infuse in the refrigerator for 24 to 48 hours. Strain into your favorite glass rimmed with salt or sugar and enjoy! You can add a second round of tequila if you'd like for an encore.
Espresso-Yourself & Cinn-Full Martinis
Add vodka to the jar, shake well, and allow to chill and infuse in the refrigerator for 24 to 48 hours. Strain and serve in your martini glass rimmed with an espresso sugar.
Cranberry citrus rosemary
Pairs well with vodka or gin for a cocktail and Starry or seltzer for a mocktail. Top jar with choice of liquid then allow to infuse for 24 to 48 hours. Strain and serve over ice.
Summer sangria pouch
A fun way to sip while relaxing outdoors. Take ingredient pouch and transfer into a jar with approximately 8 ounces of white white, vodka, or rum. Also tasty with lemonade for a mocktail! Let this marry for a few hours in the refrigerator then strain into your fun summer bag and enjoy!
Honey and Sugar Cubes
Cherry brittle, floral citrus honey cubes, cherry bomb sugar and lavender lemonade sugar cubes are all tasty ways to dress up a simple hot or iced tea. Simply add them to your hot tea and stir. If you prefer an iced tea, I suggest softening them in a couple ounces of hot water before adding to your hot tea.